Indian Curries, Grills & Barbeque
in Kenya
Over the course of numerous decades, Indian cuisine in Kenya has predominantly adhered to a state of preservation, embracing a sense of familiarity.
At Rasoi, a remarkable culinary odyssey unfolds, positioning itself at the forefront of a gastronomic revolution within the realm of Indian culinary traditions. The era of burdensome and stifling sauces has gracefully faded into oblivion, replaced by an array of tantalizing creations encompassing Indian curries, succulent grilled delicacies, and an assortment of delectable offerings sizzled to perfection in the tandoor.
Know More